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Alternative 2: Incorporate all the ingredients in your blender and blend to some thick smoothie-like consistency. You may have to scrape the perimeters down by using a spoon or spatula. Suzanne serves her combination of carrots, turnips, parsnips and rutabagas with Greek yogurt seasoned with makrut lime juice and https://charlieiiigd.ampedpages.com/an-unbiased-view-of-https-luxecraftsnc-com-product-carrot-turmeric-47075293

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