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Hoki fillets are extended and skinny and also have a strip of Extra fat beneath the lateral line. This could be taken off to boost flavor. Excess fat-line-out hoki can make a fantastic different to cod, whiting, pollock and also other groundfish species. Defatted blocks are exceptional for breaded https://brookshtfrd.ampedpages.com/23hoki-an-overview-57115243

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